Latin Inspired

DESSERTS/POSTRES

Mousse de Maracuya

Mousse made with passion fruit, topped with fresh passion puree.

$10.00

Moka

Chocolate sponge cake with coffee and almond flavor covered with white chocolate.

$14.00

Mousse De Cacao (Vegano)

This creamy, rich avocado chocolate mousse is vegan, dairy-free, and gluten-free.

$9.00

Tres Leches

Vanilla sponge cake soaked in five types of milk topped with a thick layer of meringue frosting. 

$10.00

Cumbre de Piña

Warn brownie served with a scoop of vanilla ice cream. Topped with a caramelized reduction of pineapple, cinnamon, and white wine.

$12.00

Mixto Trio

Marquesa de Almendra
A spongy cake with layers of almond flavors, topped with buttermilk frosting and a layered of roasted almonds.

Pastel de Chocolate
A creamy layer of chocolate cake topped with chocolate chips and walnuts. 

Pastel de Coco
Vanilla cake soaked in coconut liquor, with coconut frosting cream, and topped with rainbow-colored coconut flakes. 

$21.00

Flan

Rich and silky traditional Cuban caramel custard.

$8.00

Tres Leches de Frutilla

Strawberry sponge cake soaked in five types of milk topped with a thick layer of strawberry meringue frosting. 

$12.00